Rise From The Dead -- The Corpse Reviver #1
A Ferocious Bond -- The Double O Intense Martini

Variation on a Vesper

Vesper with MancinoSometimes changing one ingredient transforms an entire cocktail.  The Vesper is no exception.  I made my version of this classic 007 cocktail, which James Bond himself created, with Bianco Ambrato vermouth from Mancino Vermouth.  Full disclosure -- I did not receive any compensation, but Giancarlo Mancino generously gave me a free bottle when I met him at Tales of the Cocktail earlier this year.  I also met the U.S. distributor, so we can get it through the Internet.

3 ounces vodka
1 ounce dry gin
.5 ounces Mancino Bianco Ambrato vermouth

Combine in a shaker with ice, shake con passione as if you were with a Bond girl or Bond (depending on your preference), and strain into a chilled glass.

The Bianco Ambrato has a distinctive flavor compared to other dry vermouths.  It strikes the delicate balance of asserting itself without overpowering the entire cocktail.  Bravo!


Feed You can follow this conversation by subscribing to the comment feed for this post.

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Your comment could not be posted. Error type:
Your comment has been posted. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.


Post a comment

Your Information

(Name and email address are required. Email address will not be displayed with the comment.)